If you’re serious about brunch, there’s one dish at OEB Breakfast Co. in Scottsdale you can’t miss — the Gold Digga Benny. Rich, savory, and layered with flavor, this signature Eggs Benedict has earned its reputation as a showstopper. Between the crisp potatoes, slow-roasted pork belly, and silky brown-butter hollandaise, it delivers the ultimate comfort with a chef’s touch.
This guide explains why the Gold Digga Benny is one of OEB’s most-loved creations, what makes it unique, and how to enjoy it at its best during your next Scottsdale brunch.
Quick links: [Menu] • [Reservations/Waitlist] • [Order Online] • [Locations] • [Contact]
Why This Benny Stands Out
There’s a reason the Gold Digga has become a Scottsdale brunch legend. It’s indulgent yet balanced — comfort food with fine-dining finesse.
Perfectly poached eggs:
Each Benny begins with pasture-raised eggs poached to soft perfection, releasing golden yolk over every bite.
Crispy herb potatoes:
Instead of the usual English muffin, OEB layers its Bennys over signature beef-tallow herb potatoes — crispy on the outside, fluffy inside, and full of flavor.
Slow-roasted pork belly:
Tender, juicy, and caramelized just enough to contrast with the creamy hollandaise, the pork belly adds deep, smoky richness.
Brown-butter hollandaise:
OEB’s signature sauce brings a warm, nutty flavor that ties the dish together.
Truffle finish:
A touch of shaved black truffle adds luxurious depth — the signature flourish that makes brunch at OEB memorable.
What’s in the Gold Digga Benny
This dish combines OEB’s finest ingredients and signature technique:
-
Poached pasture-raised eggs
-
Crispy beef-tallow herb potatoes
-
Roast pork and pork belly lardons
-
Local cheese curds
-
Brown-butter hollandaise
-
Black truffle shavings
It’s a flavor-packed Benedict that blends indulgence and artistry, equally perfect for celebrations or lazy weekend mornings.
Items marked with an asterisk may contain raw or undercooked ingredients.
Explore the full lineup of Bennys and other brunch favorites on the Arizona Menu.
Perfect Pairings for a Scottsdale Brunch
Round out your Gold Digga experience with one of OEB’s handcrafted beverages or sides. Pair it with:
-
A cappuccino or cold brew for a bright, balanced sip
-
A fruit smoothie for something light and refreshing
-
A side of brioche French toast if you’re craving sweet and savory
-
A mimosa or sparkling juice to elevate the occasion
Why Locals Love It
Scottsdale brunch-goers adore the Gold Digga for its combination of crisp textures, creamy hollandaise, and deep, savory richness. It’s everything people love about OEB Breakfast Co. — chef-driven flavor, premium ingredients, and a brunch experience that feels special every time.
Takeout & Delivery
Want to enjoy your favorite Benedict at home? Order online for pickup or delivery. OEB’s packaging keeps everything warm and fresh, ensuring the Gold Digga travels beautifully.
How a Visit Works
Arrive / Check In: Walk in or join the Yelp waitlist.
Order Your Way: Try the Gold Digga or another OEB favorite.
Enjoy: Relax with great coffee, food, and atmosphere.
Wrap-Up: Pay at your table or grab your takeout and go.
After Your Visit: Save your favorites and check for new seasonal dishes.
FAQs
What is the Gold Digga Benny?
It’s OEB’s signature Benedict with roast pork, black truffles, cheese curds, and brown-butter hollandaise over crispy potatoes.
Can I customize my Benny?
Yes—ask your server about ingredient adjustments or side swaps.
Is it available for takeout?
Absolutely. Order online or by phone for pickup or delivery.
Do you offer gluten-friendly options?
Yes—ask your server for available modifications.
What’s the price range?
Most Bennys are in the mid-to-low 20s, depending on ingredients.
Plan Your Visit
OEB Breakfast Co. — Scottsdale (Chauncey Lane)
📍 Address: 17757 N. Scottsdale Road #103
🕒 Hours: 7:00 AM – 2:00 PM (daily)
📞 Phone: 480-597-4463
💬 Join Waitlist: Yelp waitlist (see Location page)
🍳 Order Online: Delivery & Takeout available
📜 View Menu: Arizona Menu